Big Mac for Scale
Nick Thorn + Isaiah Murry
Thesis Statement
Do you know how much energy it takes to make a burger? Our project uses a Mcdonald's Big Mac to promote eating local foods in order to eat healthily and help the environment. A normal big mac has an extreme energy deficit due to the processing of meat, vegetables, and cheese. However, local produce is comparatively energy efficient as it uses all fresh produce, does not have to ship long distances, and allows livestock to naturally graze.
Final diagrams or photos of your installation + Description. What conversation are you facilitating? How do you want people to engage with your project?
Installation Design
Photo
Localvore
Big Mac Index
Pixelated food
Research
Conclusion
In conclusion, eating locally has many benefits and very few downsides. We urge consumers to consider increasing the amount of local food they consume in order to support farmers, eat healthier, and reduce carbon emissions. Further, eating locally is considerably more humane and environmentally friendly, and should be supported for the good of animals and the environment. If you care about the environment, eating locally is an effective way to do your part.
Sketches
Massing Models
Type Setting + Layouts
Diagrams
Process Photos